Skip to content →

Mexican Zucaritas or United States Frosted Flakes?

Be sure to subscribe for updates to the blog and follow me on social media.

Want a FREE stock?

I talk about the ingredients and difference between the frosted flakes in Mexico and the US.


Ingredients in Frosted Flakes: milled corn, sugar, malt, salt, bht for freshness
may contain soy (and some added vitamins)

What is BHT!?! BHA (butylated hydroxyanisole) and BHT (butylated hydroxytoluene) are widely used by the food industry as preservatives, mainly to prevent oils in foods from oxidizing and becoming rancid. Oxidation affects the flavor, color and odor of foods and reduces some nutrients.

Want a FREE stock?

Published in Youtube


Leave a Comment